Gomez: A Man with a Vision

Meet Matthew Gomez — bartender and founder of Grain & Garnish. Gomez cut his teeth in the Seattle restaurant industry, eventually becoming a seasoned bartender and beginning a life-long love affair with craft cocktails. Inspired by the food truck boom, Gomez envisioned imaginative libations on wheels. First, he customized a 1985 school bus — transforming it into a Cocktail Coach with a mobile bar — and eventually added a 2009 Chevy HHR to his fleet, equipping it with six taps for premium beer, wine, craft cocktails and non-alcoholic specialties.  Most recently, Gomez built out a 1979 hot-rod-red Ford Econoline Van with a pop-top and full bar. 

At Grain & Garnish, Gomez uses his mobile bars to create unforgettable experiences for private parties, weddings and corporate events of all shapes and sizes, allowing guests to soak up the ambiance and sip on his signature cocktails. Don’t trust your next special occasion to just anyone. Contact Gomez at Grain & Garnish for an experience you’ll never forget.